Korean Feast in English
Photo: Woosang Cho
0,00 EUR
19 % VAT incl.
Cooking class in English
Korean Feast in English
share to care
with
Make your own traditional Korean Feast dishes with master Woosang. Korean Food is about sharing with your family and friends.
Important rules due to Corona
We ask for your understanding that we have to adapt our protection and hygiene concept to the current situation. Please inform yourself shortly before your visit about the current regulations under the following link:
https://docs.google.com/document/d/1N9NuWXmdQa19LCNbbz5qdep-qmvhG63wLo45NlL1jG4/edit?usp=sharing
Menu (example):
- Classic Bulgogi
- Jap Chae: Stir fried Korean glass noodle
- HaeMul PaJeon: Seafood Pancake
- Kimchi: speedy version
- Steamed Rice
Class type:
Cooking in groups — In this class you will form small groups and each group will be cooking some of the dishes listed in the menu. The other dishes will be cooked by your fellow cooking class participants. However, important steps and basic techniques will be demonstrated in front of the entire class and/or practiced together. Of course you will also see and hear what is going on around you and you are very welcome to ask the teacher questions. The class is designed for you to experience diverse dishes and menu components.
Facilities:
The cookery school is air-conditioned, aprons are provided, water and welcome drink are included.
Language:
English
Duration:
Generally 3.5 to 4 hours (no guarantee).
Menu (example):
- Classic Bulgogi
- Jap Chae: Stir fried Korean glass noodle
- HaeMul PaJeon: Seafood Pancake
- Kimchi: speedy version
- Steamed Rice